Delicately hand-cut new zealand hoki fish fillets, hand dipped in a light crispy batter. Perfect for sharing platters or in tacos or wraps.
Hoki fillets (60%), wheatflour, sunflower oil, water, potato starch, corn flour, thickeners (1420, xanthan gum, guar gum), salt, dextrose, sugar, acidity regulators (451, sodium bicarbonate, 450, 541), yeast extract (contains barley).
Contains fish, wheat and barley.
All Natural Ingredients
Whilst all care has been taken to ensure the information is correct, please refer to the product label for further information.